Remember back when I made Limoncello? And it got all cloudy for some reason?
Me neither. That's why I was surprised to find 3 big bottles of lovely, clear, Kickapoo Joy Juice in my basement last week. Three years old, and very very good...
As a reminder, this stuff was made with Everclear... it's best consumed on a hot day... fresh out of the freezer... by the tablespoonful...
The recipe is in the first link. Cheers!
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