Wednesday, June 19, 2013

Easy Peasy Very Quick Sticky Buns

It's not my recipe, but man, it's good. My only issue is that I tried to use two full tubes of large flaky biscuits in a single batch, and they came out a tad doughy in the center (remedied by 10 seconds in the microwave). Next time, I'll divide them out (or bake a few biscuits plain).

Also, I really really hate popping those tubes. They make me jump every time.

Ready for the oven.
Out of the oven.
Inverted and ready to eat.

 (Yeah, I know I promised travel pics... but isn't this a lot more yummy?)

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