It's not my recipe, but man, it's good. My only issue is that I tried to use two full tubes of large flaky biscuits in a single batch, and they came out a tad doughy in the center (remedied by 10 seconds in the microwave). Next time, I'll divide them out (or bake a few biscuits plain).
Also, I really really hate popping those tubes. They make me jump every time.
(Yeah, I know I promised travel pics... but isn't this a lot more yummy?)